Pro Shop: Pro Shop Attendant, immediate (Part-Time Opening)/ Will work a variety of shifts, averaging approximately 3-4 shifts per week.
Previous experience in a pro shop is preferred but if you can multi-task, we can train someone who would like to learn the golf business.
Benefits would include golf privileges, discounts in the Coyote Grill as well as golf shop merchandise. This position also pays sick leave up to 40 hours per calendar year.
Pay will be determined by your previous experience.
If this sounds like a fun opportunity, contact Tony Contresceri at firstname.lastname@example.org or call Tony at (623) 566-2323, ext 23.
Snack Bar: COOK, Immediate Opening: Immediate (Part-Time Opening) for a cook who will work a variety of hours, 2 days weekly, normal start time is 1 hour after sunup, 7-8 hours daily. This is a golf course with a snack bar that has a breakfast and lunch menu. Some lifting required, up to 40 pounds. Some cleaning is required, some prep work is required, some receiving of food is required and compliance with Maricopa County Health laws including obtaining a food handlers card within 30 days of employment. Benefits include complimentary golf for employees and a slight cart fee for immediately family in season, paid sick leave and other discounts including meals. This is a one-person job which answers to the Food and Beverage Manager. Experienced cooks start at $14 per hour.
Responsibilities and Duties
Cooking, cleaning, prepping, light lifting, receiving, minimal contact with the golfing public, must be willing to work assigned shifts as needed each week
Qualifications and Skills
Previous experience with breakfast is mandatory…must possess a Maricopa County food-handler’s card within 30 days of hire
$14 per hour starting wage
Maintenance: (Irrigator) Filled
Maintenance: (Greenskeeper) Immediate opening for (2) Part-time greenskeepers, average approximately 20-25 hours per week.
Previous golf course experience is a bonus and will determine the starting salary.
Send email to Abraham Beltran, the Golf Course Superintendent at email@example.com, or call: (623) 875-5357, leave a message.
Email firstname.lastname@example.org if you are interested.